Welcome to Tony Di Maggio’s Pizza
Established in South San Jose, Tony Di Maggio’s Pizza is a beloved family-owned Italian restaurant known for its classic Southern Italian sauce and mouthwatering strombolis. With a loyal following that spans over 25 years, patrons rave about the well-seasoned and delicious dishes, such as spaghetti and meatballs and their famous pizza. The restaurant offers a casual dining experience, perfect for families and groups, with options for takeout and catering. Despite a recent temporary closure due to a fire, Tony Di Maggio’s Pizza remains a staple in the community, captivating customers with its authentic flavors and friendly service.
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3852 Monterey Rd, San Jose, CA 95111, United States3852 Monterey Rd, San Jose, CA 95111, United States Hotline: +1 408-629-7775
Welcome to Tony Di Maggio’s Pizza, a beloved Italian pizzeria located at 3852 Monterey Hwy in San Jose, CA. This family-owned establishment offers a wide range of amenities such as delivery, takeout, reservations, and many vegetarian options. They also accept various payment methods including credit cards, Android Pay, Apple Pay, and even cryptocurrency. With outdoor seating, a casual vibe, and moderate noise levels, Tony Di Maggio’s is the perfect spot for groups, families, and even kids.
Customers rave about the classic Southern Italian sauces, deeming it the best mom and pop spaghetti in South San Jose. The strombolis are a fan favorite, with one customer expressing their loyalty to the place for 25 years just for a taste of them. The crispy crust, flavorful sauce, and perfect texture of the pizza have won over even East Coast natives.
While the strombolis are always a hit, be cautious if you’re not a fan of mustard as it’s a surprise ingredient in them. However, the overall quality and taste of the dishes at Tony Di Maggio’s are consistently top-notch. From spaghetti and meatballs to pineapple, mushroom, and chicken pizza, each bite is beyond amazing.
The warm and welcoming atmosphere, coupled with friendly and attentive staff, adds to the overall dining experience. With ample parking and plenty of seating, you can enjoy your meal in comfort and style. Whether you’re a regular or a first-time visitor, Tony Di Maggio’s Pizza promises a culinary journey you won’t forget.
Still closed due to a fire last month :-( hope they reopen soon!!! We love Tony D Maggio's.
Closed temporarily due to a fire in July. Message left on answering machine. Hope they reopen soon.
Classic Southern Italian Sauce ! Best mom and pop spaghetti in South San Jose at reasonable price
First time my family ate here was 25 yrs ago. I ate two strombolis (1 at lunch with work friends and a 2nd at dinner with my wife). We've been eating them ever sense. Moved away in 2002 but always visit Di Maggio's when we're in town! Best strombolis I've ever had!
Been going here over 15 years and still as good as it was back then. If it ain't broke don't try to fix it. Great food and great customer service.
We've ordered take out from here several times. And we've never had any complaints. The food is beyond amazing! Always well seasoned, tastes fresh, and delicious! We've ordered the spaghetti and meatballs which was a super hit. The pizza has never disappointed.
Why didn't I find this place sooner! I gave up on finding a good pizza in Nor Cal years ago as being from the East Coast can't find anything that can stack up to the best. Between the teenagers and myself we didn't leave a crumb. The crust, the sauce, the texture makes this my only pizza place going forward. One word of CAUTION, they put mustard in the Stromboli . That didn't fare well with any of us. It's such a shame you can't customize your order as the sections without mustard were indescribably perfect. Plenty of tables seating 4-6 comfortably inside
Came here with my nephew after a show, did not really know what to order, but they were nice. It is family own business. We ordered rigatoni and pizza (pineapple, mushroom and chicken). I know, pineapple on pizza, but my nephew likes it. The pizza was good. The cheese pull was awesome! The dough and everything was perfect except towards the center it was kind too thin that everything falls apart. Not soggy taste though. The bread that came with rigatoni was good. The bread was crunchy outside and soft inside. It does not kill your teeth. Got parking and a lot of tables inside to enjoy the food while it fresh out the oven.
This feels like your family owned Italian spot with solid everything. You order at the counter, and if you're dining in you go find a seat. Feels like a lot of their business is takeout, but they have seating for large parties (we were 9 people). We went after some of my boxing teammates fought, and we had an awesome meal. I would say that the sizes here are standard / err on the generous side. Toppings are definitely generous, and the dough that they use is good. You can't go wrong with anything you order honestly. Would return for the Stromboli
Haven't come here in a while. The workers here are nice and friendly. The first thing you do when you come in is order your food and pay then go seat down at a table or take out. The food here are delicious. Their Stromboli is very good and flavorful with a lot of red sauce on top. I love how they make their spaghetti. The spaghetti is perfect with their large meet balls. The meat balls cost extra though. The spaghetti plate is big and I took it home. They even give free garlic bread. The restaurant is kind of small with limited seating. Located of this restaurant is not the safest at night.